- Vintage
- 2023
- Region
- Hawke's Bay / New Zealand
- Grape
- Cabernet Sauvignon, Merlot, Cabernet Franc
- Type
- red
- ABV
- 13.5%
- Volume
- 75cl
- Aging
- Crianza
- Production
- Traditional
Te Mata Coleraine · 2023
Te Mata Coleraine is a prestigious New Zealand red wine produced by Te Mata Estate, a renowned winery located in the Hawke's Bay wine region. This wine is a blend of Bordeaux grape varieties, mainly Cabernet Sauvignon, Merlot and Cabernet Franc, grown in selected vineyards on the estate. Coleraine has earned a worldwide reputation for its elegance and complexity. It has a deep, vibrant colour, with intense aromas of ripe black fruits, spices, floral notes and subtle hints of oak. On the palate, it is refined and structured, with soft tannins and a balanced acidity that enhances its distinctive character. This wine is the result of Te Mata Estate's commitment to excellence and winemaking craftsmanship. Each vintage of Coleraine is crafted with care and precision, reflecting the unique characteristics of the Hawke's Bay terroir and the expertise of its winemaking team. Te Mata Coleraine is considered one of New Zealand's finest wines and has received numerous awards and accolades both nationally and internationally. It is an exceptional choice for wine lovers looking for a unique and memorable tasting experience.
Garnet, Purplish glints
Floral scents, Roses, Violets, Fruit aromas, Ripe fruit, Blackcurrant, Spicy notes, Cedar wood, Graphite, Bay, Earth
Elegant, Medium-bodied, Structured, Fine, Expressive
Red meats, Roasts, Small game
Serve between 15ºC and 17ºC
About the vineyard[+]
Hawke's Bay wines represent the best of New Zealand viticulture, a region located in the North Island, famous for its sunny climate and diverse soils. Hawke's Bay is known for producing wines of exceptional quality, especially robust reds and elegant whites. The red wines include blends of Bordeaux and varietals such as Cabernet Sauvignon, Merlot and the acclaimed Syrah, which here achieve full expression with notes of dark fruit, spice and well-structured tannins. The white wines, especially Chardonnay and Sauvignon Blanc, shine with freshness, complexity and vibrant fruit and mineral notes. Hawke's Bay's warm, moderate climate, combined with diverse soils, allows the grapes to ripen optimally, producing wines of great balance, concentration and ageing potential. The region is also a pioneer in sustainable practices, which enhances the quality and authenticity of its wines. Discover the versatility and richness of Hawke's Bay wines, a region that combines innovation and tradition to offer some of New Zealand's finest wine expressions. Perfect for pairing with a wide variety of dishes, these wines are a true gem for wine lovers.