
- Vintage
- 1959
- Region
- Bekaa Valley / Lebanon
- Grape
- Cabernet Sauvignon, Cinsaut, Cariñena
- Type
- red
- ABV
- 14%
- Volume
- 75cl
- Aging
- 12 months
- Production
- Traditional
- Barrels
- French oak
Château Musar Red · 1959
Ruby red, Intense, Dense
Fruit aromas, Cherries, Plums, Carob, Figs, Asian spices
Smooth tannins, Velvety, Profound / deep, Concentrated, Fruit-forward, Plums, Cherries, Long finish
Roast meats, Grills, Lamb, Casseroles, Game meats, Cured cheeses
Serve at 18ºC
About the vineyard[+]
Lebanon's Bekaa Valley is one of the country's most important wine-growing regions, known for its ideal microclimate for growing grapes. Situated between the mountains of Lebanon and Anti-Lebanon, its climate of warm days and cool nights produces high quality wines. Wines from this region are often noted for their complexity and richness of flavours, with varieties such as Cabernet Sauvignon, Merlot and indigenous grapes. They are wines with character, depth and great ageing potential.